Is Johnsonville Stadium Hamburger Buns, baked by Aunt Millie's, 8 ct. Vegan?
Description
Soft, slightly sweet buns with a tender crumb and light, resilient exterior that holds grilled patties without quickly falling apart. Commonly used for backyard barbecues, casual sandwiches, and stadium-style servings. Customer reviews often note consistent softness, convenient portioning in an eight-pack, and occasional variability in freshness and generally reliable packaging.
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Description
Soft, slightly sweet buns with a tender crumb and light, resilient exterior that holds grilled patties without quickly falling apart. Commonly used for backyard barbecues, casual sandwiches, and stadium-style servings. Customer reviews often note consistent softness, convenient portioning in an eight-pack, and occasional variability in freshness and generally reliable packaging.
Ingredients
Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid), Water, Yeast, Sugar, Soybean Oil, Salt, Wheat Gluten, Monoglycerides, Calcium Propionate (A ), Vinegar, Yellow Corn Flour, Potassium Chloride, Spice Oils (Annatto, Turmeric For Color), Calcium Sulfate, Citric Acid, Ascorbic Acid, Guar Gum, Xanthan Gum, Modified Corn Starch, Sodium Alginate, Diglycerides, Polysorbate 60
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.