Is Jon Donaire Ice Cream Cupcakes - Yellow Dairy Free?
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Ingredients
Skim Milk, Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites, Cream, Hydrogenated Palm Kernel Oil, Corn Syrup, Contains Less Than 2% Of The Following: Soybean Oil, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Egg Yolks, High Fructose Corn Syrup, Modified Corn Starch, Salt, Whey, Propylene Glycol, Mono And Diesters Of Fats And Fatty Acids, Mono And Diglycerides, Sodium Caseinate, Natural And Artificial Flavor, Polysorbate 60, Milk, Modified Tapioca Starch, Natural Flavor, Carrageenan, Corn Syrup Solids, Dextrose, Sodium Stearoyl Lactylate, Guar Gum, Xanthan Gum, Sorbitan Monostearate, Cellulose Gum, Locust Bean Gum, Partially Hydrogenated Soybean Oil, Soy Lecithin, To Preserve Freshness (Potassium Sorbate, Sodium Benzoate), Artificial Color (Yellow 5), Colored With Beta Carotene
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.