Is Jude's Madagascan Vanilla Ice Cream Gluten Free?
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Ingredients
Water, glucose syrup, sugar, vegetable fat (coconut), soluble corn fibre, fava bean protein, emulsifiers (mono- and diglycerides of fatty acids), Madagascan bourbon vanilla extract, carrot concentrate, stabilisers (locust bean gum, guar gum), natural flavouring, spent bourbon vanilla powder, sea salt. For allergens see ingredients in bold. May contain milk, egg, nuts, and peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.