Is Julio's Seasoned Corn Tortilla Chips, 14 oz Gluten Free?
Description
Seasoned tortilla chips offer a crisp, sturdy crunch with bold, savory flavor that holds up to dips. Common uses include snacking, party platters, and pairing with salsas, guacamole, or queso. Customer reviews note consistent crunch and robust seasoning, occasional broken pieces in the bag, and mixed opinions on flavor intensity.
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Description
Seasoned tortilla chips offer a crisp, sturdy crunch with bold, savory flavor that holds up to dips. Common uses include snacking, party platters, and pairing with salsas, guacamole, or queso. Customer reviews note consistent crunch and robust seasoning, occasional broken pieces in the bag, and mixed opinions on flavor intensity.
Ingredients
CORN, WATER, LIME, MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), SALT, BLACK PEPPER, GARLIC, PAPRIKA, COMINO AND CORN OIL.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.