Is Jumbo Gluten Free?

Ingredients

Caramel Crunch Flavo Couverture, Cocoazi Illass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin)l, Calcium Caseinate (From Milk), Humectant (Glycerol), Hydrolysed Collagen, Soy Protein, Water, Whey Protein (From Milk), Soy Crisps (Soy Protein, Starch, Salt, Burnt Sugar Syrup (Glucose Syrup, Caramelised Sugar, Flavor (Caramel), Sweetener (Sucralose), Etnulsifier (Soy Lecithin), May Contain Traces Of Peguts, Nuts And Gluten

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Protein Bar · Bar