Is Jumpy's Chicken Chips Low FODMAP?
Description
Bold savory flavor with a noticeable umami note, crisp airy crunch and brittle snap. Commonly eaten as a snack, paired with dips, or used as a crunchy topping for salads and soups. Reviewers frequently mention satisfying crunch, strong seasoning intensity, and occasional variability in chip size and packaging freshness consistency.
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Description
Bold savory flavor with a noticeable umami note, crisp airy crunch and brittle snap. Commonly eaten as a snack, paired with dips, or used as a crunchy topping for salads and soups. Reviewers frequently mention satisfying crunch, strong seasoning intensity, and occasional variability in chip size and packaging freshness consistency.
Ingredients
Dehydrated Potato, Vegetable Oil, Corn Starch, Salt, Whey Powder, Glucose, Flavour Enhances (621, 635), Sugar, Onion Powder, Flavours, Soy Sauce Powder, Spices, Food Acid (330), Herbs, Preservative (223). Contains Milk, Soy And Sulphites.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.