Is Jungle Jim's Mini Cream Horn Gluten Free?


Ingredients
frosting,high fructose corn syrup, water, partially hydrogenated palm kernel oil, partially hydrogenated soybean oil, contains less than 2% of the following: sodium caseinate(a milk derivati soy protein concentrate, polysorbate 60, carbohydrate gum, sugar, sal artificial flavor, polyglycerol esters of fatty acids, soy lecithinto preserve freshness(potassium sorbate), xanthan gum, contains milk,soy *not a source of lactose pastry, enriched flour(wheat flour,malted barley flour, niacin, iron, thiai acid), partially hydrogenated soybean and mononitrate,riboflavin,folic cottonseed oil,water, *contains wheat ingredients powder sugar:color,egg whites,wheat flour,whey,milk,soy flour,dextrose,corn starch,partially hydrogenated soybean oil, contains 2% or less of the following:natural and artificial flavors, titanium dioxide(color),
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


