Is Jus Rol Dough Flaky & Layered Puff Pastry Egg Free?
Description
Rising into crisp, multi-layered sheets with a rich, slightly savory flavor, this pastry dough yields flaky textures and visible lamination. Commonly used for tarts, turnovers, canapés, and wrapped entrees, reviewers note ease of handling, reliable puffing, and consistent browning, with occasional comments about thawing time and packaging quality and pricing.
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Description
Rising into crisp, multi-layered sheets with a rich, slightly savory flavor, this pastry dough yields flaky textures and visible lamination. Commonly used for tarts, turnovers, canapés, and wrapped entrees, reviewers note ease of handling, reliable puffing, and consistent browning, with occasional comments about thawing time and packaging quality and pricing.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Water, Palm Oil, Canola Oil, Wheat Starch. Contains 2% Or Less Of: Salt, Ethyl Alcohol, Sugar, Wheat Gluten, Corbic Acid (preservative), Citric Acid, Xanthan Oum, Ascorbicacid. Contains: Wheat.
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Often paired with Egg Free
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About this product
Bread · Sheet, Frozen