Is Jus-Rol Gluten Free Puff Pastry Ready Rolled 280G Dairy Free?
Description
Ready-rolled sheet delivers a light, flaky texture with rich, savory-sweet flavor; browns evenly and forms crisp layers when baked. Commonly used for pies, tarts, turnovers, sausage rolls and appetizers. Reviewers note convenient handling and consistent rise, though some report occasional tearing during thawing or transfer to baking trays, offering versatility.
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Description
Ready-rolled sheet delivers a light, flaky texture with rich, savory-sweet flavor; browns evenly and forms crisp layers when baked. Commonly used for pies, tarts, turnovers, sausage rolls and appetizers. Reviewers note convenient handling and consistent rise, though some report occasional tearing during thawing or transfer to baking trays, offering versatility.
Ingredients
Water, Corn Starch, Vegetable Oils and Fats (Palm, Rapeseed), Rice Flour, Pea Flour, Vegetable Fiber (Potatoes, Rice Pea, Plantain, Psyllium), Thickener (Xanthan Gum, Hydroxypropyl Methylcellulose), Alcohol, Salt, Buckwheat Flour, Natural Flavouring, Flour Treatment Agent (Transglutaminase), Acidity Regulator (Citric Acid)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.