Is K Pour Katrine The Famouse Molten Banana Cakes With Chocolate Sauce Dairy Free?


Ingredients
Banana puree (banana puree, ascorbic acid), gluten-free mix (white rice flour, tapioca starch, guar gum), organic soy beverage (water, organic soybeans), coconut beverage (coconut cream, cane sugar), semi-sweet chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin), sugar (organic cane sugar, brown sugar), olive oil, almond powder, date puree (dates, water), semi-sweet chocolate (sugar, unsweetened chocolate processed with alkali, cocoa butter, soy lecithin, natural vanilla extract), gluten-free oat flakes, quinoa flour, milled flaxseed, corn starch, baking powder, cider vinegar, sodium bicarbonate, sea salt, natural flavour. Allergens: Soy, almonds. Made in a facility that process Milk, Eggs, Nuts, Peanuts and Sesame Seeds.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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