Is KA-ME Fish Sauce -- 7 fl oz Gluten Free?
Description
This sauce delivers pronounced savory umami and an assertive aroma, with a thin, waterlike texture that blends easily into marinades, stir-fries, dressings, soups and dipping sauces. Reviewers commonly note its potency, ability to enhance depth of flavor, and need to use sparingly for balanced seasoning across varied Southeast Asian recipes.
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Description
This sauce delivers pronounced savory umami and an assertive aroma, with a thin, waterlike texture that blends easily into marinades, stir-fries, dressings, soups and dipping sauces. Reviewers commonly note its potency, ability to enhance depth of flavor, and need to use sparingly for balanced seasoning across varied Southeast Asian recipes.
Ingredients
Anchovies, Water, Salt, Sugar, Contains: Fish Produced In A Facility That Processes Milk, Shellfish, Soy, Wheat And Peanuts, Contains: Fish Produced In A Facility That Processes Milk, Wheat And Peanuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.