Is KA ME Noodle All Natural Chinese Noodles - 8 Oz Gluten Free?
Description
Light, neutral flavor with a springy, slightly chewy texture; cooks quickly and holds up well in hot liquids and stir-fries. Commonly used for lo mein, soups, cold noodle salads, and stir-fry dishes. Reviewers report consistent quality, easy preparation, and good value, with occasional clumping if overcooked and some repeat purchases.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Why it's not gluten free
- wheat flour
- wheat
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.
Description
Light, neutral flavor with a springy, slightly chewy texture; cooks quickly and holds up well in hot liquids and stir-fries. Commonly used for lo mein, soups, cold noodle salads, and stir-fry dishes. Reviewers report consistent quality, easy preparation, and good value, with occasional clumping if overcooked and some repeat purchases.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
wheat flour, water, salt, calcium carbonate
Check KA ME Noodle All Natural Chinese Noodles - 8 Oz against your own diets in the app.
Take it with you
Scan to open KA ME Noodle All Natural Chinese Noodles - 8 Oz in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Similar Products
Annie's Homegrown Totally Natural Rice Pasta & Cheddar Macaroni N Cheese 6oz Box
Smucker's Natural Strawberry Fruit Spread, 17.25 Ounces
HONEY NUT SWEETENED WHOLE GRAIN OAT CEREAL WITH REAL HONEY & NATURAL ALMOND FLAVOR, HONEY NUT
Earth Balance, Natural Buttery Spread with 78% Vegetable Oil, 15 Ounce
Earth Balance Soy Free Natural Buttery Spread - 15 Oz
Where to buy
KA ME Noodle All Natural Chinese Noodles - 8 Oz is available at 4 retailers
About this product
Noodle · Dried