Kan Tong Butter Chicken Curry Cooking Sauce 485g

Description

Rich, mildly spiced and slightly sweet sauce with a smooth, velvety texture commonly used to simmer pieces of cooked poultry, served over rice or with flatbreads. Reviewers often cite ease and convenience, reliable portion size, and satisfying savory depth, while a few mention it leans toward sweeter or saltier notes.

Diet Compatibility

Alpha-Gal
No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply.
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Dairy Free
No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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Gluten Free
Yes! The manufacturer claims that this product is gluten free.
Low FODMAP
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Vegan
No. This product is not vegan as it lists 3 ingredients that derive from animals.
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Vegetarian
No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish.
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Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Tomatoes (from Paste), Onion, Buttermilk, Vegetable Oil, Water, Thickener (Modified Cornstarch), Flavours (contain Chicken, Dairy), Sugar, Garlic, Ginger Puree (contains Soy), Spices (Cumin, Coriander, Cardamom, Fenugreek, Chilli, Fennel, Pepper, Caraway, Cinnamon, Clove), Food Acid (Lactic), Salt, Colour (Paprika Oleoresin).

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Kan Tong Butter Chicken Curry Cooking Sauce 485g Ingredients | Spoonful