Is KASHMIR GARAM MASALA NORTHERN INDIA CURRY BLEND Gluten Free?

Ingredients
Coriander, Cardamon, Cinnamon, Cumin, Black Pepper, Celery Seed, Anise, Allspice, Cloves, Sea Salt.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Reviews
Fantastic brand
Fantastic brand-no garlic or onion
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Where to buy
KASHMIR GARAM MASALA NORTHERN INDIA CURRY BLEND is available at 3 retailers
About this product
Seasoning · Powder


