Is KATZ GLUTEN FREE CINNAMON DONUTS, 10.5 OZ Dairy Free?
Description
Cinnamon donuts offer a warm, sweet cinnamon-spiced flavor with a soft, cake-like crumb and light exterior dusting; commonly enjoyed for breakfast, snacks, or paired with coffee. Reviewers note satisfying cinnamon taste and convenience, with some reporting a slightly drier, crumbly texture while others appreciate the tender, easy-to-heat serving format option.
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Description
Cinnamon donuts offer a warm, sweet cinnamon-spiced flavor with a soft, cake-like crumb and light exterior dusting; commonly enjoyed for breakfast, snacks, or paired with coffee. Reviewers note satisfying cinnamon taste and convenience, with some reporting a slightly drier, crumbly texture while others appreciate the tender, easy-to-heat serving format option.
Ingredients
Gluten Free Flour (Corn, White Rice, Tapioca), Palm Oil, Sugar, Eggs, Water, Canola Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Pure Vanilla Extract, Sunflower Lecithin, Cinnamon
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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