Is Katz Muffin Snacks Blueberry Dairy Free?
Description
Soft mini muffins deliver moist, tender crumb and pleasantly noticeable blueberry flavor with occasional bursts of fruitiness. Texture is springy yet slightly dense, making them easy to bite and share. Common uses include quick breakfast, lunchbox addition, or on-the-go snack; reviewers note portability and consistent flavor, with occasional texture variability.
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Description
Soft mini muffins deliver moist, tender crumb and pleasantly noticeable blueberry flavor with occasional bursts of fruitiness. Texture is springy yet slightly dense, making them easy to bite and share. Common uses include quick breakfast, lunchbox addition, or on-the-go snack; reviewers note portability and consistent flavor, with occasional texture variability.
Ingredients
Gluten Free Flour (tapioca Starch, Potato Starch, Brown Rice Flour, White Rice Flour, Potato Flour), Eggs, Sugar, Canola Oil, Brown Sugar, Water, Blueberries, Baking Powder (sodium Acid Pyrophosphate, Potato Starch, Monocalcium Phosphate), Lecithin, Natural Flavor, Xanthan Gum, Salt, Sunflower Oil. Contains: Eggs.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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