Is Kawartha Dairy Gold Medal Ribbon Ice Cream Gluten Free?


Ingredients
Fresh Milk, Fresh Cream, Sugar, English Toffee Sauce (Water, Sweetened Condensed Milk, Glucose, Sugar, Skim Milk Powder, Salt, Artificial Flavour, Disodium Phosphate, Potassium Sorbate, Sodium Bicarbonate), Glucose, Cocoa, Milk Solids, Modified Milk, Mono And Diglycerides, Locust Bean Gum, Cellulose Gum, Dextrose, Guar Gum, Carrageenan, Annatto, Natural And Artificial Flavour
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


