Is Kedem Kids Telma Crunchee! Coco Rice Cereal Bars Gluten Free?

Ingredients

RICE CRISPS [RICE FLOUR, WHEAT FLOUR, SUGAR, BARLEY MALT EXTRACT, COCOA POWDER, SALT, VITAMIN AND MINERAL MIXTURE (B1, B2, B3, B6, B12, IRON, FOLIC ACID), LEAVENING AGENT (SODIUM BICARBONATE)], SUGAR, PALM OIL, SKIM MILK POWDER, WHOLE MILK POWDER, DIETARY FIBERS (INULIN), CALCIUM CARBONATE, COCOA POWDER, WHITE CHOCOLATE [SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SKIM MILK POWDER, EMULSIFIER (SOY LECITHIN), ARTIFICIAL FLAVOR (VANILLIN)], EMULSIFIER (SOY LECITHIN, FATTY ACID ESTERS), ARTIFICIAL FLAVOR (VANILLIN).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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