Is Kellogg's Baked Muesli Breakfast Biscuits Apricot, Fig & Raisin Dairy Free?


Ingredients
Gluten Free Flour (rice Flour, Modified Tapioca Starch, Maize Starch, Soy Flour, Emulsifier (soy Lecithin), Thickeners (415, 412, 464)), Dried Fruit (figs (4.5%), Apricots (4.5%)(preservative (220)), Raisins (4%)), Sunflower Oil, Invert Syrup, Modified Starch (1422), Sugar, Vegetable Fibre (chicory), Honey, Humectant (glycerol), Raising Agents (ammonium Bicarbonate, Sodium Bicarbonate), Natural Flavour, Salt. Contains: Soy And Sulphites. May Contain Traces Of Tree Nuts.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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