Is Kellogg's, Frosted Flakes, Breakfast Cereal, Chocolate, Family Size, 24.7 Oz Alpha-Gal?
Description
Kellogg's Frosted Flakes Breakfast Cereal Chocolate Family Size 247 oz is a popular choice among consumers who appreciate its delicious taste. With a generous 247 oz family size packaging, it provides ample quantity for households. The cereal is well-loved for its frosted flakes, which many people find to be tasty and enjoyable. The specific details regarding the product's nutritional information, ingredients, or any additional features are not mentioned in the given facts.
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Description
Kellogg's Frosted Flakes Breakfast Cereal Chocolate Family Size 247 oz is a popular choice among consumers who appreciate its delicious taste. With a generous 247 oz family size packaging, it provides ample quantity for households. The cereal is well-loved for its frosted flakes, which many people find to be tasty and enjoyable. The specific details regarding the product's nutritional information, ingredients, or any additional features are not mentioned in the given facts.
Ingredients
Milled Corn, Sugar, Cocoa Processed With Alkali, Palm Kernel Oil, Malt Flavor, Contains 2% Or Less Of Salt, Semisweet Chocolate (Sugar, Chocolate, Dextrose), Natural Flavor, Vitamins And Minerals: Iron (Ferric Phosphate), Vitamin C (Ascorbic Acid), Niacinamide, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Hydrochloride), Vitamin A Palmitate, Folic Acid, Vitamin B12, Vitamin D3
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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