Is Kellogg's Frosted Flakes Cereal Alpha-Gal?
Description
Sweet, crunchy flakes with a crisp frosted coating provide a sugary, nostalgic flavor experience; texture remains crisp initially but softens in milk. Commonly eaten with milk for breakfast, as a dry snack, or used as a dessert topping. Reviews note consistent crunch, pronounced sweetness, and broad appeal to many children.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Sweet, crunchy flakes with a crisp frosted coating provide a sugary, nostalgic flavor experience; texture remains crisp initially but softens in milk. Commonly eaten with milk for breakfast, as a dry snack, or used as a dessert topping. Reviews note consistent crunch, pronounced sweetness, and broad appeal to many children.
Ingredients
Calories, Total Carbohydrate, Protein, Milled corn, sugar, malt flavor, contains 2% or less of salt. Vitamins and Minerals: Iron (ferric phosphate, niacinamide, vitamin Be (pyridoxine hydrochloride, vitamin B2 (riboflavin), vitamin B1 (thiamin hydrochloride, folic acid, vitamin D3, vitamin B12.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.