Is Kellogg's Frosted Flakes Vegan?
Description
Sweet, crisp flakes deliver a crunchy bite that softens in milk; reviewers note a consistent frosted coating, nostalgic appeal, and pronounced sweetness. Commonly eaten with cold milk, enjoyed dry as a snack, or used as a crunchy topping and baking mix-in for bars and desserts. Some reviewers say flakes can become soggy.
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Description
Sweet, crisp flakes deliver a crunchy bite that softens in milk; reviewers note a consistent frosted coating, nostalgic appeal, and pronounced sweetness. Commonly eaten with cold milk, enjoyed dry as a snack, or used as a crunchy topping and baking mix-in for bars and desserts. Some reviewers say flakes can become soggy.
Ingredients
Milled Corn, Sugar, Corn And Barley Malt Extract, Salt, Colour, Vitamins And Minerals: Iron, Niacinamide, Cholecalciferol (vitamin D3), Thiamine Hydrochloride, D-calcium Pantothenate, Pyridoxine Hydrochloride, Folic Acid. Contains: Barley.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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