Is Kellogg's Rice Krispies, Breakfast Cereal, Original, Large Size, 18 Oz Vegan?
Description
Light toasted flavor and airy, crackling texture provide a persistent crunch that holds briefly when softened; commonly eaten at breakfast, used in snack mixes, cereal bars, and dessert recipes. Reviewers note consistent quality, nostalgic appeal, and suitability for children's breakfasts and creative baking applications across many households and everyday use.
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Description
Light toasted flavor and airy, crackling texture provide a persistent crunch that holds briefly when softened; commonly eaten at breakfast, used in snack mixes, cereal bars, and dessert recipes. Reviewers note consistent quality, nostalgic appeal, and suitability for children's breakfasts and creative baking applications across many households and everyday use.
Ingredients
Rice, Sugar, less than two percent of Salt, Malt Flavoring, Vitamins And Minerals: Iron (Ferric Phosphate), Vitamin C (Ascorbic Acid), Vitamin E Acetate, Niacinamide, Vitamin A Palmitate, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin), Folic Acid, Vitamin B12, Vitamin D3
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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