Is Kellogg's Rice Krispies, Breakfast Cereal, Original, Large Size, 18 Oz Vegetarian?
Description
Light toasted flavor and airy, crackling texture provide a persistent crunch that holds briefly when softened; commonly eaten at breakfast, used in snack mixes, cereal bars, and dessert recipes. Reviewers note consistent quality, nostalgic appeal, and suitability for children's breakfasts and creative baking applications across many households and everyday use.
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Description
Light toasted flavor and airy, crackling texture provide a persistent crunch that holds briefly when softened; commonly eaten at breakfast, used in snack mixes, cereal bars, and dessert recipes. Reviewers note consistent quality, nostalgic appeal, and suitability for children's breakfasts and creative baking applications across many households and everyday use.
Ingredients
Rice, Sugar, less than two percent of Salt, Malt Flavoring, Vitamins And Minerals: Iron (Ferric Phosphate), Vitamin C (Ascorbic Acid), Vitamin E Acetate, Niacinamide, Vitamin A Palmitate, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin), Folic Acid, Vitamin B12, Vitamin D3
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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