Is Kellogg's Raisin Bran Crunch Vegetarian?
Description
Crunchy clusters deliver crisp, toasted-cereal texture balanced by chewy, sweet fruit bursts; reviewers note a pronounced sweetness and consistent crunch. Commonly eaten as a quick breakfast or on-the-go snack, also used as a yogurt or dessert topping. Customers frequently comment on packaging freshness and occasional overly-sweet batches, and portion-size concerns.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Crunchy clusters deliver crisp, toasted-cereal texture balanced by chewy, sweet fruit bursts; reviewers note a pronounced sweetness and consistent crunch. Commonly eaten as a quick breakfast or on-the-go snack, also used as a yogurt or dessert topping. Customers frequently comment on packaging freshness and occasional overly-sweet batches, and portion-size concerns.
Ingredients
Magnesium, Zinc, Copper, Manganese, Whole Grain Wheat, Sugar, Rice, Raisins, Wheat Bran, Whole Grain Oats, Brown Sugar Syrup, Vegetable Glycerin. Contains 2% Or Less Of Corn Syrup, Salt, Natural Flavor, Modified Corn Starch, Molasses, Palm Oil, Cinnamon, Honey, Mixed Tocopherols (vitamin E) For Freshness. Contains Wheat Ingredients.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.