Is Kelly's Cherry Bakewell Ripple Ice Cream GERD Friendly?
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Ingredients
cornish whole milk, cherry sauce, glucose syrup, sugar, water, morello cherry puree, cornflour, flavouring, gelling agent (pectin), carrot concentrate, acidity regulator (citric acid), safflower concentrate, invert sugar syrup), reconstituted dried skimmed milk, dried glucose syrup, sugar, cornish clotted cream (milk), praline almond pieces, sugar, almond pieces, salted butter (milk), glucose syrup, salt), butter oil (milk), digestive crumb, wheat flour, sugar, sunflower oil, dried skimmed milk, raising agents (ammonium bicarbonate, sodium bicarbonate), glucose-fructose syrup, salt, ground vanilla pods), caramelised sugar syrup, emulsifier (mono- and diglycerides of fatty acids), stabilisers (locust bean gum, guar gum), flavouring
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