Is Kemps® 4% Milkfat Large Curd Cottage Cheese Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
- polysorbate 80
- natural flavor
- carbon dioxide
- +1 more
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+1 more in the app
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500K+ downloads • 4.6★ rating
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Ingredients
Cultured Skim Milk, Whey Protein Concentrate, Cream, Skim Milk, Contains 2% or Less of Salt, Guar Gum, Mono and Diglycerides, Carob Bean Gum, Natural Flavor, Potassium Sorbate and Carbon Dioxide (To Maintain Freshness), Carrageenan, Polysorbate 80, Enzymes.
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Often paired with Pescatarian
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Where to buy
Kemps® 4% Milkfat Large Curd Cottage Cheese is available at 2 retailers
About this product
Cheese · Piece