Is Kemps Chocolate Monster Reduced Fat Ice Cream Gluten Free?
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Ingredients
Milkfat And Nonfat Milk, Sweet Cream Buttermilk, Caramel Swirl (Corn Syrup, Sweetened Condensed Skim Milk (Condensed Skim Milk, Sugar, Corn Syrup), Water, Sugar, Cream, Butter (Cream, Salt), Salt, Sodium Alginate, Xanthan Gum, Mono And Diglycerides, Natural Flavor, Pectin, Sodium Bicarbonate, Sodium Citrate), High Fructose Corn Syrup, Sugar, Chocolaty Covered Nuts And Toffee Blend (Roasted Peanuts (Peanuts, Peanut, Soybean Oil), Sugar, Coconut Oil, Cocoa Processed With Alkali, Cocoa, Roasted Almonds (Almonds Canola, Safflower Oil), Roasted Pecans (Pecans, Cottonseed Oil), Butterfat, Almonds, Butter (Cream, Salt), Corn Syrup, Salt, Soy Lecithin, Skim Milk, Milk, Natural Flavor), Corn Syrup, Whey, Cocoa (Processed With Alkali), Contains Less Than 2% Of Maltodextrin, Pasteurized Egg Yolks, Mono And Diglycerides, Guar Gum, Calcium Sulfate, Carob Bean Gum, Carrageenan
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Ice Cream · Frozen