Is KEN'S, LIGHT OPTIONS, VINAIGRETTE, SWEET VIDALIA ONION, SWEET VIDALIA ONION Gluten Free?

Ingredients

DISTILLED VINEGAR, WATER, SUGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), VIDALIA ONION 5.45%, CIDER VINEGAR, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 2% OF: OMEGA 3 [FISH OIL AND FISH GELATIN (CONTAINS: TILAPIA, SARDINE AND ANCHOVY)], HONEY, SPICE, SALT, ONION,* XANTHAN GUM, SODIUM ALGINATE, POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, CARAMEL COLOR, TURMERIC, YELLOW #5.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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