Is Ken's Steak House Boom Boom Sauce GERD Friendly?
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Ingredients
Soybean Oil, Water, Distilled Vinegar, Sugar, Egg Yolk, Aged Cayenne Red Pepper, Salt, Contains Less Than 2% Of Garlic, Red Bell Pepper, Chili Pepper, Chili De Arbol Pepper,* Plum, Rice Vinegar, Mustard Seed, Shallots,* Potassium Sorbate And Sodium Benzoate (preservatives), Modified Corn Starch, Paprika, Spice, Oleoresin Paprika (color), Sodium Metabisulfite (preservative), Annatto And Turmeric (color), Xanthan Gum, Citric Acid, Turmeric, Calcium Disodium Edta (to Protect Flavor), Tartaric Acid, Mustard Oil. *dried. Contains Egg.
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About this product
Sauce · Bottle