Is Ken's Steak House® Buttermilk Ranch Dressing 16 fl. oz. Bottle Dairy Free?

Description
Smooth, creamy dressing with a tang-forward ranch flavor, commonly used as a salad dressing, dip for vegetables or wings, and sandwich spread; customers frequently note consistent texture and versatile use, with occasional comments about flavor intensity or bottle size convenience; thick yet pourable, smooth mouthfeel, suitable for occasional party servings.

Description
Smooth, creamy dressing with a tang-forward ranch flavor, commonly used as a salad dressing, dip for vegetables or wings, and sandwich spread; customers frequently note consistent texture and versatile use, with occasional comments about flavor intensity or bottle size convenience; thick yet pourable, smooth mouthfeel, suitable for occasional party servings.
Ingredients
Soybean Oil, Cultured Buttermilk, Water, Distilled Vinegar, Sugar, Egg Yolk, Salt, Contains Less Than 2% Of Garlic Juice, Monosodium Glutamate, Onion Juice Powder, Whey, Polysorbate 60, Xanthan Gum, Natural Flavor, Phosphoric Acid, Vinegar Powder, Spice, Sorbic Acid, Lemon Juice Concentrate, Maltodextrin, Sour Cream Powder, Lactic Acid, Propylene Glycol Alginate, Milk, Citric Acid, Calcium Disodium Edta (To Protect Flavor)
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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