Is Kens Steak House Peppercorn Ranch - 16 Fl. Oz. Gluten Free?

Ingredients

soybean oil, cultured buttermilk, distilled vinegar, sugar, water, egg yolk, salt, contains less than 2% of garlic juice, cracked peppercorn, monosodium glutamate, onion juice powder, whey, polysorbate 60, natural flavor, phosphoric acid, vinegar powder, xanthan gum, potassium sorbate, lemon juice concentrate, maltodextrin, spice, propylene glycol alginate, sour cream powder, lactic acid, milk, citric acid, calcium disodium edta (to protect flavor)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Kens Steak House Peppercorn Ranch - 16 Fl. Oz. is available at 3 retailers

About this product

Dressing · Bottle