Is Ken's Steak House Zesty Italian Dressing & Marinade 16 oz Gluten Free?
Description
Ken's Steak House Zesty Italian Dressing Marinade 16 oz is a gluten-free and kosher dressing that is perfect for enhancing the flavors of any green or pasta salad. With its zesty Italian flavor, it adds a tangy and savory kick to your favorite dishes. This 16 oz bottle is convenient and provides enough dressing to last for multiple uses. While no specific information is available about what people say about this particular product, its versatile nature and gluten-free and kosher attributes make it a favorable choice for those with dietary restrictions.
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Description
Ken's Steak House Zesty Italian Dressing Marinade 16 oz is a gluten-free and kosher dressing that is perfect for enhancing the flavors of any green or pasta salad. With its zesty Italian flavor, it adds a tangy and savory kick to your favorite dishes. This 16 oz bottle is convenient and provides enough dressing to last for multiple uses. While no specific information is available about what people say about this particular product, its versatile nature and gluten-free and kosher attributes make it a favorable choice for those with dietary restrictions.
Ingredients
Distilled Vinegar, Vegetable Oil (Soybean And/or Canola), Water, Sugar, Salt, Contains Less Than 2% Of Garlic (Dried), Garlic, Red Bell Pepper (Dried), Onion (Dried), Onion, Spice, Xanthan Gum, Monosodium Glutamate, Natural Flavor, Lemon Juice Concentrate, Calcium Disodium Edta (To Protect Flavor), Annatto Extract (Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.