Is Ken's Steakhouse Dressing & Marinade, Italian, 16 Fl Oz Vegetarian?
Description
Kens Steakhouse Dressing & Marinade Italian 16 fl oz is a versatile product that offers an authentic Italian flavor. It is particularly well-suited for green salads, pasta salads, and Italian meat sandwiches, enhancing their taste. Additionally, it serves as an excellent marinade for meat and can be used to create zesty recipes. The product is known for its ability to elevate the flavors of various dishes.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Kens Steakhouse Dressing & Marinade Italian 16 fl oz is a versatile product that offers an authentic Italian flavor. It is particularly well-suited for green salads, pasta salads, and Italian meat sandwiches, enhancing their taste. Additionally, it serves as an excellent marinade for meat and can be used to create zesty recipes. The product is known for its ability to elevate the flavors of various dishes.
Ingredients
Canola Oil, Distilled Vinegar, Apple Cider Vinegar, Salt, Contains Less Than 2% Of Garlic (Dried), Monosodium Glutamate, Onion (Dried), Polysorbate 60, Disodium Inosinate And Disodium Guanylate, Xanthan Gum, Calcium Disodium Edta (To Protect Flavor), Beta Carotene (Color).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.