Is Kentucky Legend Gluten-Free Diced Hickory Smoked Ham, 8 Oz. Gluten Free?
Description
Diced hickory-smoked ham offers a pronounced smoky-sweet flavor with moist, tender cubes and a slightly firm bite. Commonly used to add savory depth to soups, omelets, salads, casseroles, pizzas, and pasta. Reviewers praise convenience and consistent smokiness, noting occasional variability in saltiness and cube size and easy storage packaging overall.
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Description
Diced hickory-smoked ham offers a pronounced smoky-sweet flavor with moist, tender cubes and a slightly firm bite. Commonly used to add savory depth to soups, omelets, salads, casseroles, pizzas, and pasta. Reviewers praise convenience and consistent smokiness, noting occasional variability in saltiness and cube size and easy storage packaging overall.
Ingredients
Water, Contains 2% Or Less Of Potassium Lactate, Salt, Sugar, Sodium Phosphate, Brown Sugar, Dextrose, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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