Is Kernel Season's White Cheddar Popcorn Seasoning GERD Friendly?
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Why it's not GERD friendly
- citric acid
- cheese cultures
- blend of cheddar cheese
- cheddar cheese
- garlic
- milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Cheddar Cheese (blend Of Cheddar Cheese, Milk, Cheese Cultures, Salt, Enzymes), Maltodextrin, Whey, Soybean Oil, Lactose, Citric Acid, Lactic Acid), Salt, Whey, Buttermilk Solids, Dextrose, Hydrolyzed Corn Protein. Disodium Inosinate And Guanylate, Onion And Garlic, Silicon Dioxide Added To Prevent Caking). Contains: Milk.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 7 ingredients that contain dairy.
Details →Similar Products
About this product
Seasoning · Powder