Is Kernels 'Tis the Seasoning Gluten Free?

Ingredients

Dill Pickle: Modified Milk Ingredients, Salt, Sugars (maltodextrin), Sodium Acetate, Acetic Acid, Garlic Powder, Hydrogenated Soybean Oil, Silicon Dioxide, Spice Extracts, Flavour. Ketchup: Sugars, (sugar, Maltodextrin), Salt, Tomato Powder, Sodium Acetate, Acetic Acid, Garlic Powder, Onion Powder, Natural And Artificial Flavour, Citric Acid, Soybean Oil, Sunset Yellow Fcf, Allura Red, Tartrazine, Vinegar, Spice Extract, Calcium Silicate. White Cheddar: Modified Milk Ingredients, Sugars (maltodextrin, Sugar), Palm Oil, Salt, Natural Flavour, Cheddar Cheese, Disodium Inosinate And Disodium Guanylate, Silicon Dioxide, Sodium Phosphate, Artificial Flavour, Sunflower Oil, Lactic Acid, Calcium Lactate, Citric Acid. Contains Soya, Milk

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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