Is Kerrs Caramel Shortcake Fingers Dairy Free?

Ingredients

Biscuit Base (36%): Wheat Flour (Wheat Flour with Calcium Carbonate, Iron, Niacin(B3), Thiamin(B1)), Vegetable Oil (Palm Oil, Palm Fractions, Rapeseed Oil), Wholemeal Wheat Flour, Sugar, Oatmeal, Dried Whey (from Milk), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Emulsifier (E471), Caramel Filling (47%): Sweetened Condensed Milk (Milk, Sugar), Invert Sugar Syrup, Vegetable Oil (Palm Oil, Rapeseed Oil), Salt, Emulsifier (E471), Natural Flavouring, Chocolate Flavoured Topping (16%): Sugar, Vegetable Oil (Fully Hydrogenated Palm Oil, Fully Hydrogenated Coconut Oil, Partially Hydrogenated Palm Oil), Whey Powder (from Milk), Skimmed Milk Powder, Fat Reduced Cocoa Powder, Wheat Flour (Wheat Flour with Calcium Carbonate, Iron, Niacin(B3), Thiamin(B1)), Emulsifier (E322 Soya Lecithin), Natural Flavouring, Vanillin

Take it with you

Scan to open Kerrs Caramel Shortcake Fingers in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Explore other diets

Similar Products

Where to buy

Kerrs Caramel Shortcake Fingers is available at 1 retailer

About this product

Cookie · Stick