Is KETTLE COOKED POTATO CHIPS GERD Friendly?
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Ingredients
POTATOES, SUNFLOWER OIL AND/OR CORN OIL, DIJON MUSTARD POWDER (DIJON MUSTARD (DISTILLED VINEGAR, MUSTARD, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), MALTODEXTRIN, MODIFIED CORN STARCH, NATURAL FLAVOR), SALAD MUSTARD POWDER ((DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC), MALTODEXTRIN, MODIFIED CORN STARCH, SPICE EXTRACTIVE), MALTODEXTRIN, SALT, SUGAR, GARLIC POWDER, SPICE, ONION POWDER, VINEGAR, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER,SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), SODIUM DIACETATE, CITRIC ACID, MODIFIED CORN STARCH, GUM ARABIC, LACTIC ACID, MUSTARD OIL.
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