Is Kettle & Fire Keto Butter Chicken Bone Broth Gluten Free?
Description
Rich, curry-forward flavor with a smooth, silky texture suited for sipping or using as a savory cooking base. Common uses include heating as a quick broth, enriching stews and sauces, or cooking grains. Customer reviews note flavorful depth and convenience, with occasional comments about variable seasoning intensity across batches reported.
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Description
Rich, curry-forward flavor with a smooth, silky texture suited for sipping or using as a savory cooking base. Common uses include heating as a quick broth, enriching stews and sauces, or cooking grains. Customer reviews note flavorful depth and convenience, with occasional comments about variable seasoning intensity across batches reported.
Ingredients
Organic Chicken Bone Broth (water, Organic Chicken Bones, Organic Onions, Organic Carrots, Organic Fennel, Organic Leeks, Organic Apple Cider Vinegar, Organic Thyme, Organic Shiitake Mushroom, Organic Tamarind Extract, Organic Bay Leaf), Organic Butter (organic Pasteurized Cream, Salt), Organic Ginger Puree, Less Than 2% Of Organic Vegetable Broth (organic Celery, Organic Roasted Poblano, Organic Red Pepper, Organic Onion, Organic Carrots, Organic Garlic, Organic Scallions, Organic Tomato Puree (organic Tomato Paste, Water), Organic Parsley, Organic Thyme, Organic Rosemary, Organic Basil, Organic Spices), Sea Salt, Organic Mct Oil, Organic Turmeric Puree, Organic Guar Gum, Organic Lemon Juice, Organic Black Pepper. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.