Is Kettle & Fire Keto Mushroom Bisque Soup With Chicken Bone Broth, 16.9 Oz Vegetarian?

Description
This savory, creamy bisque offers smooth texture and pronounced umami notes; reviewers commonly mention rich flavor, velvety mouthfeel, and convenient ready-to-heat packaging. Typical uses include serving as a starter, pairing with sandwiches or salads, or reheating for a quick meal. Some buyers note bolder seasoning and batch-to-batch variability across offerings.

Description
This savory, creamy bisque offers smooth texture and pronounced umami notes; reviewers commonly mention rich flavor, velvety mouthfeel, and convenient ready-to-heat packaging. Typical uses include serving as a starter, pairing with sandwiches or salads, or reheating for a quick meal. Some buyers note bolder seasoning and batch-to-batch variability across offerings.
Ingredients
Water, Organic Heavy Cream, Organic Butter, Organic Chicken Bone Broth, Organic Mushrooms, Organic Parmesan Cheese (Part Skim Milk, Salt, Enzyme), Xanthan Gum, Organic Mushroom Extract, Organic Onions, Organic Garlic, Sea Salt, Vegetable Broth (Organic Fennel, Organic Leek, Sea Salt, Organic Apple Cider Vinegar, Organic Tamarind Paste, Organic Shiitake Mushrooms, Organic Carrot Extract, Onion Extract, Spice, Natural Flavors), Organic Thyme, Organic Lemon Juice Concentrate, Organic White Pepper, Chili Pepper (Organic) (Including Ancho Chili Pepper (Organic)), Salt, Dehydrated Garlic (Organic), Dehydrated, Onion (Organic), Spices, Rice Concentrate Paprika (Organic), Citric Acid, Natural Flavor, Lime Oil, Sunflower Oil (Organic).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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