Is KETTLE, POTATO CHIPS, SEA SALT & VINEGAR, SEA SALT & VINEGAR Alpha-Gal?
Description
Kettle potato chips sea salt vinegar sea salt vinegar are a delicious and crunchy snack made with whole potatoes. These kettle-cooked chips are gluten-free and non-GMO, making them a popular choice among health-conscious consumers. With their perfect balance of sea salt and vinegar, these chips have a strong flavor that people appreciate. They are often described as salty and are loved for their satisfying crunch. These chips are ideal for stocking in the pantry, making them a convenient and tasty option for snacking.
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Description
Kettle potato chips sea salt vinegar sea salt vinegar are a delicious and crunchy snack made with whole potatoes. These kettle-cooked chips are gluten-free and non-GMO, making them a popular choice among health-conscious consumers. With their perfect balance of sea salt and vinegar, these chips have a strong flavor that people appreciate. They are often described as salty and are loved for their satisfying crunch. These chips are ideal for stocking in the pantry, making them a convenient and tasty option for snacking.
Ingredients
Potatoes, Safflower and/or Sunflower and/or Canola Oil, Vinegar Powder (Maltodextrin, White Distilled Vinegar), Sea Salt, Maltodextrin, Citric Acid.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.