Is KETTLE, POTATO CHIPS, SEA SALT & VINEGAR, SEA SALT & VINEGAR Dairy Free?
Description
Kettle potato chips sea salt vinegar sea salt vinegar are a delicious and crunchy snack made with whole potatoes. These kettle-cooked chips are gluten-free and non-GMO, making them a popular choice among health-conscious consumers. With their perfect balance of sea salt and vinegar, these chips have a strong flavor that people appreciate. They are often described as salty and are loved for their satisfying crunch. These chips are ideal for stocking in the pantry, making them a convenient and tasty option for snacking.
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Description
Kettle potato chips sea salt vinegar sea salt vinegar are a delicious and crunchy snack made with whole potatoes. These kettle-cooked chips are gluten-free and non-GMO, making them a popular choice among health-conscious consumers. With their perfect balance of sea salt and vinegar, these chips have a strong flavor that people appreciate. They are often described as salty and are loved for their satisfying crunch. These chips are ideal for stocking in the pantry, making them a convenient and tasty option for snacking.
Ingredients
Potatoes, Safflower and/or Sunflower and/or Canola Oil, Vinegar Powder (Maltodextrin, White Distilled Vinegar), Sea Salt, Maltodextrin, Citric Acid.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.