Yes! The manufacturer claims that this product is gluten free.

Is KETTLE, POTATO CHIPS, SEA SALT & VINEGAR, SEA SALT & VINEGAR Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
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Description

Kettle potato chips sea salt vinegar sea salt vinegar are a delicious and crunchy snack made with whole potatoes. These kettle-cooked chips are gluten-free and non-GMO, making them a popular choice among health-conscious consumers. With their perfect balance of sea salt and vinegar, these chips have a strong flavor that people appreciate. They are often described as salty and are loved for their satisfying crunch. These chips are ideal for stocking in the pantry, making them a convenient and tasty option for snacking.

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Ingredients

Potatoes, Safflower and/or Sunflower and/or Canola Oil, Vinegar Powder (Maltodextrin, White Distilled Vinegar), Sea Salt, Maltodextrin, Citric Acid.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

KETTLE, POTATO CHIPS, SEA SALT & VINEGAR, SEA SALT & VINEGAR is available at 4 retailers

Whole FoodsUnited SupermarketsYummyAmazon

About this product

Chips · Pouch

Flavor
SaltySour
Texture
CrispyCrunchy
Commonly used for
SnackingOn The Go
Gluten Free? KETTLE, POTATO CHIPS, SEA SALT & VINEGAR, SEA SALT & VINEGAR | Spoonful