Is Kevin's Natural Foods Paleo Teriyaki-Style Beef Gluten Free?
Description
Sweet-savory teriyaki notes and a lightly smoky undertone characterize the flavor, paired with a firm, chewy yet sliceable texture. Commonly eaten as a portable snack, salad or sandwich topping, or camping provision. Reviewers praise bold flavor and convenience while noting occasional variability in tenderness and packaging quality.
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Description
Sweet-savory teriyaki notes and a lightly smoky undertone characterize the flavor, paired with a firm, chewy yet sliceable texture. Commonly eaten as a portable snack, salad or sandwich topping, or camping provision. Reviewers praise bold flavor and convenience while noting occasional variability in tenderness and packaging quality.
Ingredients
GRASS-FED BEEF WITH 7% SOLUTION IN BEEF BROTH (BEEF, WATER, VINEGAR SEA SALT, YEAST EXTRACT, CITRUS EXTRACT, LEMON JUICE CONCENTRATE, BLACK PEPPER), TERIYAKI SAUCE (WATER, COCONUT AMINOS [COCONUT NECTAR, WATER, SEA SALT], COCONUT SUGAR, APPLE- CIDER VINEGAR, SESAME OIL, TAPIOCA STARCH, YEAST EXTRACT, DER DRATED GARLIC, SHIITAKE MUSHROOM, VINEGA?, XANTHAN GUM, GINGER, DEHYDRATED ONION, BLACK PEPPER, SPICE, PAPRIKA, MONKFRUIT EXTRACT
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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