Is Kibun Foods Healthy Noodle Soy Free?
Description
These noodles offer a mild, neutral flavor that readily absorbs sauces, with a slightly firm, springy chew and smooth, slippery texture. Commonly used in stir-fries, cold salads, soups and noodle bowls, reviewers note quick preparation, versatility and convenience, while some mention occasional packaging inconsistencies and personal preference differences regarding firmness.
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Why it's not soy free
- soy
- soybean fiber powder cellulose
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus soy free products to buy instead.
Description
These noodles offer a mild, neutral flavor that readily absorbs sauces, with a slightly firm, springy chew and smooth, slippery texture. Commonly used in stir-fries, cold salads, soups and noodle bowls, reviewers note quick preparation, versatility and convenience, while some mention occasional packaging inconsistencies and personal preference differences regarding firmness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Soybean Fiber Powder* Cellulose, Sodium Alginate, Yam Konjac Powder, Calcium Chloride, Salt. *adds A Negligible Amount Of Sugar Contains A Small Amount Of Calories. Contains: Soy.
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About this product
Noodle · Strip