Is Kid's Candy Mix Jar Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for gluten free

flavouring
flavourings

flavouring

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Fizzy Cola Bottles: Sugar, Glucose Syrup, Maize Starch, Modified Potato Starch, Beef Gelatine, Acid: Citric Acid Sodium Bicarbonate, Colour: Plain Caramel; Glazing Agent: Gum Arabic, Flavouring, Jelly Beans: Sugar, Glucose Syrup, Maize Starch, Water, Acid: Citric Acid; Colours: Anthocyanins, Vegetable Carbon, Lutein, Carotenes; Glazing Agents: Shellac, Carnauba Wax, Beeswax; Flavourings; Vegetable Oils (Palm, Coconut), Stabiliser: Gum Arabic; Plant Extracts (Safflower, Spirulina), Giant Strawberries: Sugar, Glucose Syrup, Modified Potato Starch, Maize Starch, Water, Acid: Citric Acid; Beef Gelatine, Flavouring, Plant Concentrates (Safflower, Spirulina), Vegetable Oil (Sunflower, Palm), Colour: Anthocyanins; Glazing Agents: Carnauba Wax, Beeswax, Fizzy Bubblegum Bottles: Glucose-Syrup, Sugar, Pork Gelatine, Acids: Citric Acid, Malic Acid; Acidity Regulator: Sodium Malate; Calcium Carbonate, Flavouring, Colours: Carmines, Brilliant Blue FCF

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.