Is Kikis Pizza Pub Style Cheese Gluten Free 10 Inch Frozen - 16.2 Oz Gluten Free?

Ingredients

non-gmo gluten-free flour (non-gmo cornstarch, non-gmo potato starch, non-gmo sorghum flour, non-gmo rice flour, non-gmo potato flour), mozzarella cheese (pasteurized whole milk, cheese culture, salt, enzymes), water, tomato sauce (tomato puree, tomatoes, canola oil, salt, pecorino romano cheese, extra virgin olive oil, spices, garlic), ground tomatoes (tomatoes, salt, citric acid), non-gmo corn oil, parmesan cheese (cultured pasteurized milk, salt, enzymes), sugar, yeast, salt, xanthan gum, olive oil, oregano

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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