Is Kikkoman Rice Vinegar Seasoned - 10 Fl. Oz. Vegan?
Description
Light, mildly sweet and tangy with a clean, thin liquid texture, this seasoned rice vinegar is commonly used to flavor sushi rice, dressings, marinades, pickled vegetables and dipping sauces. Reviewers note a balanced, gentle acidity, consistent quality, and a convenient pour for everyday cooking and cold preparations. Home, restaurant use.
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500K+ users • 4.6★ rating
Free download • No credit card
Description
Light, mildly sweet and tangy with a clean, thin liquid texture, this seasoned rice vinegar is commonly used to flavor sushi rice, dressings, marinades, pickled vegetables and dipping sauces. Reviewers note a balanced, gentle acidity, consistent quality, and a convenient pour for everyday cooking and cold preparations. Home, restaurant use.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Rice Vinegar, Water, Sugar, Salt, Diluted With Water To 4,1% Acidity (41 Grain)
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
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Where to buy
Kikkoman Rice Vinegar Seasoned - 10 Fl. Oz. is available at 9 retailers
About this product
Condiment · Bottle