Is Kikkoman Rice Vinegar Vegetarian?
Description
Clear, mildly acidic vinegar with a subtle sweetness and thin, watery texture; commonly used to season sushi rice, dress salads, brighten marinades, and quick-pickle vegetables. Review themes cite consistent flavor, reliable acidity, easy-pour bottles, and good value, with users noting predictable performance across batches for everyday culinary use and versatility.
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Description
Clear, mildly acidic vinegar with a subtle sweetness and thin, watery texture; commonly used to season sushi rice, dress salads, brighten marinades, and quick-pickle vegetables. Review themes cite consistent flavor, reliable acidity, easy-pour bottles, and good value, with users noting predictable performance across batches for everyday culinary use and versatility.
Ingredients
RICE VINEGAR, WATER.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.